Dana Frank has worked as a cook, pastry chef, busser and sommelier and written a beautiful booked called Wine Food. But she really discovered her dream job when she decided to open Bar Norman and spread the word about natural wine. She talks to Dana Cowin, host of Speaking Broadly, about her career.
Dana Frank has worked as a cook, pastry chef, busser and sommelier and written a beautiful booked called Wine Food. But she really discovered her dream job when she decided to open Bar Norman and spread the word about natural wine. She talks to Dana Cowin, host of Speaking Broadly, about her career.
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