Eli Sussman spoke with brothers and business partners, John and Federico Castellucci. The Castellucci Hospitality Group is behind Atlanta’s The Iberian Pig, Bar Mercado, Sugo Kitchen, Recess, Double Zero, and Cooks & Soldiers. Their conversation covered the challenges and joys of working with family, maintaining consistency and quality in multiple restaurants at once, and leadership in the restaurant world.
Eli Sussman spoke with brothers and business partners, John and Federico Castellucci. The Castellucci Hospitality Group is behind Atlanta’s The Iberian Pig, Bar Mercado, Sugo Kitchen, Recess, Double Zero, and Cooks & Soldiers. Their conversation covered the challenges and joys of working with family, maintaining consistency and quality in multiple restaurants at once, and leadership in the restaurant world.
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